Chocolate Rooibos Vanilla Iced Tea

Quench your thirst with this signature iced tea


  • 120 ml of freshly drawn water
  • *2 English Tea Shop Chocolate Rooibos Vanilla tea bags
  • 4 tsp of Vanilla Ice Cream
  • Pinch of Ground Cinnamon powder
  • 30ml Sugar Syrup
  • A few drops of natural vanilla essence
  • Ice cubes
  • Strawberry to garnish


  • Bring the freshly drawn water to boil.
  • Brew the tea bags for around 5 minutes.
  • Add 4 tsp of vanilla ice cream, a few drops of natural vanilla essence, add 30 ml of sugar syrup  and a pinch of ground cinnamon powder.
  • Put ice cubes and mix in a blender.
  • Pour into a tall glass, garnish it with strawberry and serve.



Learn more about our Chocolate Rooibos Vanilla Tea


countries enjoy our organic teas


small farmers work directly with us


employee-owned business

4680 acres

of organic land cultivation